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Bookmark or Share- Split Peas Nutrition Facts and Health Benefits - Verywell FitSplit peas are a good source of fiber and protein, while being low in fat, cholesterol, and sodium. They also provide vitamins and minerals including zinc, potassium, and iron. Split pea nutrition facts vary depending on how they are prepared and the serving size.
- Split pea - WikipediaSplit peas are an agricultural or culinary preparation consisting of the dried, peeled and split seeds of Pisum sativum, the pea. Harvesting. The peas are spherical when harvested, with an outer skin.
- Split Pea Soup - Once Upon a ChefCozy up with a bowl of homemade split pea soup, rich with smoky bacon and ham—this soup is a hearty meal unto itself. Split pea soup is a classic American soup made from split peas and a pork-rich broth. While traditional recipes call for a smoked ham bone, locating one in modern-day supermarkets can be quite the treasure hunt.
- Best Ever Split Pea Soup - Allrecipes4.7. (266) 206 Reviews. 22 Photos. This easy split pea soup recipe made with dried yellow and green split peas is really tasty and high in fiber. It sticks to your ribs! Use vegetable broth to make it vegan. Submitted by DOGLOVER.
- Split Pea Soup With Ham - The Pioneer WomanSplit peas are a variety of field pea grown for drying. When they're hulled, they're split at their natural seam so that they cook quickly and don't require a lengthy presoak. Can I make split pea soup without leftover ham? Absolutely! This soup can be made any time. A chopped ham steak works perfectly in place of leftover ham.
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